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Cappelletti ai Formaggi
CODE BP113

Made with soft wheat flour, durum wheat semolina and eggs and filled with Ricotta, Grana Padano PDO, Pecorino Romano PDO & Parmigiano Reggiano.

6 lbs. 9.8 oz.
20 servings
Do not defrost
Keep frozen
Boil in water for 3-4 minutes

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