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Spinach Gnocchi
CODE BP211

Gnocchi made with spinach.

Cooking instructions: Boil in salted water for 1-2 minutes. Stir occasionally.
In the frying pan: Put frozen gnocchi in a pan with your preferred sauce and heat on medium flame for 2 minutes. Stir occasionally.

13 lbs. 3.6 oz.
40 servings per container
Keep frozen for 24 months.
1 cup (150g)

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