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Hazelnut Cream Crepe
CODE 8600

Crepe filled with hazelnut cream.

3 lbs. 14.1 oz.
8 Individually Wrapped Crepes
1 day in refrigerator
Remove packaging and heat frozen crepes for ~3 min 30 sec.
Place frozen crepe on nonstick pan and cook on medium flame for about 3 min. 30 sec., turning often.
Set to 750 watts. Remove packaging and heat frozen crepes for ~40 sec.
1 piece - 1.94 oz.

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