Caramel Apple Walnut Cake

Three layers of apple cake studded with walnuts, filled and iced with caramel cream, decorated with brown sugar crumbs and gooey caramel.

4 lbs. 10 oz.
Precut 16
12 hours in the refrigerator
3 days in the refrigerator

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Product Launch February 2017
Product Launch February 2017
Chapter 1 – How to handle Bindi products
Chapter 1 – How to handle Bindi products
Chapter 2 – Suggestions on plating Bindi products
Chapter 2 – Suggestions on plating Bindi products
Chapter 3 - Cannoli
Chapter 3 - Cannoli
Chapter 4 – Croissants
Chapter 4 – Croissants
Chapter 5 – Gelato & Sorbetto
Chapter 5 – Gelato & Sorbetto


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